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Menu:

Entreés

Great for sharing!

Glory Be Soup

This stew, consisting of lentils and chestnuts boiled in red wine, derives its name from Garlean soldiers singing the praises of Emperor Solus, who shared a warm meal with them after a round of military exercises one chilly night.

Miqo'bob

A traditional Miqo'te dish consisting of tender spiced meats and ripe vegetables on a stick, roasted to perfection.

Steppe Salad

A simple salad made from slices of New World alligator pear tossed in dark vinegar.

Finger Sandwiches

Small slices of bread (wheat, white, rye, sourdough, gluten-free) with your choice of Dodo, Boar, Grilled Salmon, or Gazelle meat, styled with lettuce, tomato, and your choice of condiments. 

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Oden

A veritable hodgepodge of vegetables, meats, and seafood simmered in a light fish broth for literally days upon end, served on a bed of noodles and egg.

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Garlean Pizza

Heaped with Garlean cheese and baked to perfection, this flatbread may well rival certain soups in its ability to move partakers to tears. Comes with Garlean garlic breadsticks and marinera. 

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